Our fine, organic tea selections are available for purchase online!
Green Tea
Green teas are made from typically smaller leaves. Undergoing a minimum of processing, they are also referred to as non-oxidized teas. The leaves are first spread out on cool cement floors or rattan racks and allowed to wilt for a few hours. The leaves are then heated to remove much of their moisture and to stop the oxidation process. After another chance to rest for a while, the leaves are finally dried until only 1-3% moisture remains.

Green teas have long been enjoyed for their health-giving qualities as well as their unique and often subtle flavor. Interestingly, the aroma and taste can be quite different from one another. The color of the liquor can range from a bright jade green to a pale yellow and is best when drunk without any additions.

The health secret of green tea partially lies in the fact it is rich in catechin polyphenols, particularly epigallocatechin gallate (EGCG). EGCG is a powerful anti-oxidant: besides inhibiting the growth of cancer cells, it kills cancer cells without harming healthy tissue. It has also been effective in lowering LDL cholesterol levels, and inhibiting the abnormal formation of blood clots. The latter takes on added importance when you consider that thrombosis (the formation of abnormal blood clots) is the leading cause of heart attacks and stroke.
To see our complete inventory of Green teas please visit our online store.